Spanish Garlic Prawns

It's a huge hit in restaurants! Easy to make at home with simple steps!

Senny

1 min read

➡Cost: 💰23 Yuan

➡Selling Price: 💰68 Yuan

➡Gross Profit Margin: 66%

➡Preparation Time: 5 minutes

👉🏻Ingredients list⚠️

  • Prawns

  • Olive Oil

  • Garlic Slices

  • Dried Chili Peppers

  • White Wine

  • Paprika

  • Salt

  • Pepper

  • Lemon

Sharing the recipe for the classic Spanish Garlic Prawns! It's a huge hit in restaurants! Easy to make at home with simple steps!

👉🏻✨STEPS

  1. Buy fresh black tiger prawns and peel off the shells and remove the intestinal tract! (⚠️ Make the slit on the back deeper for a better presentation.)

  2. Fry the garlic slices, dried chili peppers, and prawn heads in a generous amount of olive oil. (⚠️ Squeeze the prawn heads to release flavor.) Add the prawn meat and fry until fragrant. Sprinkle white wine to evaporate the alcohol.

  3. Add smoked paprika, salt, and pepper to season.

  4. Serve with lemon wedges. (Classically, it can also be served with two crispy slices of bread.)