Pumpkin Snickerdoodle Cookies

Pumpkin Snickerdoodle Cookies are a delightful treat that combines the flavors of pumpkin and cinnamon sugar. They are soft, sweet, and perfect for the fall season. This cookie recipe is not only delicious but also easy to make, making it a great option to share with family.

👉🏻Ingredients list⚠️

• 1 cup unsalted butter (softened at room temperature)

• 1/2 cup canned pumpkin puree

• 1.5 cups granulated sugar

• 2 teaspoons pure vanilla extract

• 1.5 teaspoons baking powder

• 1 teaspoon pumpkin pie spice

• 1/2 teaspoon salt

• 1 egg

• 2.67 cups all-purpose flour

• 1/2 cup granulated sugar (for rolling)

• 1 tablespoon pumpkin pie spice (for rolling)

👉🏻✨DIRECTIONS:

1. Beat the softened butter on medium speed until smooth.

2. Add granulated sugar, pumpkin puree, vanilla extract, baking powder, pumpkin pie spice, and salt. Beat until well combined, making sure to scrape down the sides of the bowl.

3. Add the egg and mix until combined.

4. Gradually add the all-purpose flour, mixing until well combined.

5. Cover and refrigerate the dough for at least 2 hours.

6. Preheat the oven to 350°F (175°C).

7. In a dish or parchment paper, combine 1/2 cup granulated sugar and 1 tablespoon pumpkin pie spice.

8. Remove the chilled dough from the refrigerator. Use a medium cookie scoop or large spoon to portion out the dough, roll it into balls, and then roll each ball in the sugar and pumpkin pie spice mixture to coat.

9. Place the coated dough balls onto a baking sheet lined with parchment paper, spacing them apart.

10. Bake in the preheated oven for 10 minutes, or until the cookies are golden brown.

11. Remove from the oven and let cool on a wire rack.

👉🏻✨TIPS

• Refrigerating the dough makes it easier to handle and holds its shape better.

• Ensure each dough ball is evenly coated in the sugar and spice mixture for optimal flavor.

• The cookies taste best when cooled and can be stored in an airtight container for a few days.

👉🏻✨BENEFITS

• Pumpkin Snickerdoodle Cookies are not only a delicious treat but also bring warmth and happiness, perfect for sharing with family and friends during the fall season. Additionally, making these cookies can enhance family bonding, allowing children to participate and enjoy the fun of baking.

👉🏻✨NUTRITIONAL

• These cookies contain pumpkin, which is rich in beta-carotene and vitamin A, beneficial for vision. Butter and eggs provide quality fats and protein, but due to the high sugar content, they should be enjoyed in moderation.