Fried Chicken: Golden and Crispy, Irresistibly Delicious
Crispy exterior, juicy interior, a delight for the taste buds.
Fried chicken is a classic fast-food delight renowned for its golden appearance and inviting aroma. The meticulously fried exterior becomes crispy and delightful, while the interior meat remains tender and juicy, offering a sense of fulfillment with every bite.
👉🏻Ingredients list⚠️
Chicken legs or breast meat, 500 grams
Salt, to taste
Black pepper, to taste
Soy sauce, 2 tablespoons
Cooking wine, 1 tablespoon
Egg, 1
Cornstarch, 50 grams
Breadcrumbs, 100 grams
Edible oil, as needed
👉🏻✨DIRECTIONS:
Wash the chicken legs or breast meat, cut into bite-sized pieces, and marinate with salt, black pepper, soy sauce, and cooking wine for 20 minutes.
Coat the marinated chicken pieces with cornstarch, then dip them into beaten egg, and finally coat with breadcrumbs.
Pour enough edible oil into a pot and heat to medium-low heat. When the oil reaches about 150°C (300°F), add the coated chicken pieces and fry until golden brown and fully cooked. Remove and drain excess oil.
Place the fried chicken pieces on kitchen paper to absorb any remaining oil before serving.
👉🏻✨TIPS
When marinating the chicken, you can optionally add some sliced ginger and minced garlic to remove and enhance flavor.
When frying, avoid using too high heat to prevent the exterior from burning while the interior remains raw.
Serve with condiments like ketchup or sweet chili sauce according to personal preference.
👉🏻✨BENEFITS
Fried chicken is not only delicious but also quickly provides energy, suitable for consumption when feeling fatigued or hungry. It is also a popular choice for gatherings, picnics, and other occasions, enhancing the atmosphere and bringing people closer together.
👉🏻✨NUTRITIONAL
While fried chicken is delicious, it is high in fat and should be consumed in moderation. Chicken itself is rich in protein and trace elements, contributing to enhanced physical strength and improved immunity. While enjoying this culinary delight, it is important to maintain a balanced diet by incorporating vegetables, fruits, and other ingredients to preserve overall health.
