Crispy Apple Pie

Crispy outside, tender inside, sweet apple flavor, classic delight.

Senny

2 min read

Crispy Apple Pie is a classic Western dessert featuring a golden, crispy crust and a filling made from fresh apples mixed with spices, offering a delightful sweetness with every bite, filled with happiness.

👉🏻Ingredients list⚠️

  • 3 apples (peeled, cored, and diced)

  • 50g granulated sugar

  • 1/2 teaspoon ground cinnamon

  • 1 teaspoon lemon juice

  • 200g all-purpose flour

  • 100g unsalted butter (chilled)

  • 1/4 teaspoon fine salt

  • Ice water, as needed

  • 1 egg yolk (for brushing the surface)

👉🏻✨DIRECTIONS:

  1. Make the Pie Crust: Combine the all-purpose flour, fine salt, and chilled, cubed butter in a bowl. Mix lightly with hands or a pastry cutter until it resembles coarse crumbs. Gradually add ice water, forming a smooth dough. Divide into two portions, chill for 1 hour.

  2. Prepare the Filling: Mix the diced apples with granulated sugar, ground cinnamon, and lemon juice. Let it sit for 15 minutes to allow the apples to release some juices and absorb the spices.

  3. Assemble the Pie: Roll out one piece of dough and line the pie dish. Pour in the apple filling. Cover with the second piece of dough, pinch the edges to seal, and cut slits on the top for steam to escape.

  4. Bake: Preheat the oven to 180°C. Brush the pie with egg yolk. Place in the middle rack of the oven and bake for 40-45 minutes, or until the surface is golden and crispy.

👉🏻✨TIPS

  • Keeping the butter cold during crust preparation helps achieve a flaky texture.

  • Lemon juice in the filling prevents browning and adds a refreshing flavor.

👉🏻✨BENEFITS

  • Crispy Apple Pie serves as a perfect mood booster for afternoon tea and shines as a highlight on family gatherings or festive tables, with its warm aroma and sweet taste enhancing emotional bonds among family members.

👉🏻✨NUTRITIONAL

  • Apples are rich in dietary fiber, vitamin C, and various minerals, aiding digestion and boosting immunity. While butter contains fat, consumed in moderation, it provides energy and enhances the pie's crispiness. In summary, enjoying Crispy Apple Pie in moderation satisfies the palate while providing essential nutrients.