Creamy Buffalo Chicken Pasta

Spicy and creamy, delicious and unique.

Senny

2 min read

👉🏻Ingredients list⚠️

  • Pasta: 200g

  • Chicken breast: 200g

  • Buffalo sauce: as needed

  • Cream: 150ml

  • Milk: 50ml

  • Onion: 1

  • Garlic: 2 cloves

  • Salt: to taste

  • Black pepper: to taste

  • Grated cheese: as needed

  • Cilantro: as needed

Creamy Buffalo Chicken Pasta is a delicious Italian pasta dish that combines spicy Buffalo sauce with creamy goodness. It features chicken and pasta in a rich and flavorful sauce, offering a satisfying and multi-layered taste experience.

👉🏻✨DIRECTIONS:

  1. Cut the chicken breast into strips and season with salt and black pepper. Set aside.

  2. Chop the onion and garlic. Set aside.

  3. Cook the pasta according to package instructions until al dente. Drain and set aside.

  4. Heat the cream and milk in a skillet. Add the chopped onion and garlic and sauté until fragrant.

  5. Add the chicken strips and cook until browned. Pour in an appropriate amount of Buffalo sauce and stir well.

  6. Add the cooked pasta to the skillet and mix until each strand is coated with the sauce.

  7. Sprinkle grated cheese over the pasta and heat until the cheese melts. Garnish with cilantro before serving.

👉🏻✨TIPS

  • When cooking the pasta, add a little salt and olive oil to make it more chewy.

  • When stir-frying the chicken, pay attention to the heat to avoid overcooking.

  • Adjust the amount of Buffalo sauce according to personal preference to achieve the desired level of spiciness.

👉🏻✨BENEFITS

  • This Creamy Buffalo Chicken Pasta is not only delicious but also provides the body with rich protein and carbohydrates, making it suitable as a main meal. Its spicy flavor can stimulate appetite and aid digestion.

👉🏻✨NUTRITIONAL ASPECTS:

  • Pasta is rich in carbohydrates, providing energy for the body.

  • Chicken breast is a good source of protein, which helps with muscle repair and growth.

  • Cream and milk contain calcium, which contributes to bone health.

  • Onion and garlic are rich in antioxidants, which help boost the immune system.