Chinese Cabbage, Ham, and Tofu Casserole

Chinese cabbage, ham, and tofu casserole is a homemade dish that combines deliciousness with nutrition. It blends the crispness of Chinese cabbage, the salty aroma of ham, and the tenderness of tofu. Through slow braising, the essence of the ingredients is perfectly fused, creating a dish with excellent color, aroma, and taste. This dish not only has a rich flavor but is also easy to make, making it a perfect choice for busy modern people as dinner or for family gatherings.

👉🏻Ingredients list⚠️

• Fresh Chinese cabbage 300g

• Cooked ham 100g

• Soft tofu 200g

• Ginger 3 slices

• Garlic 2 cloves (sliced)

• Water 500ml

• Salt to taste

• Chicken bouillon/MSG a little (optional)

• Sesame oil a few drops (for fragrance)

👉🏻✨DIRECTIONS:

1. Wash the Chinese cabbage and cut into sections, slice the ham, and cut the tofu into blocks for later use.

2. Heat a small amount of oil in a pot, add the ginger slices and sliced garlic, and sauté until fragrant.

3. Add the Chinese cabbage and stir-fry until slightly softened, then add the ham slices and continue stir-frying for a short while.

4. Pour in the water, bring to a boil over high heat, then reduce to low heat and simmer for 10 minutes.

5. Add the tofu blocks, gently stir, and continue simmering for 5 minutes until the tofu is flavorful.

6. Season with salt to taste, optionally add a little chicken bouillon for extra flavor, and finally drizzle with a few drops of sesame oil before serving.

👉🏻✨TIPS

• Do not overcook the Chinese cabbage to maintain its crisp texture.

• Choose soft tofu for a more delicate mouthfeel.

• Ham is already salty, so add salt in moderation.

👉🏻✨BENEFITS

• This dish is not only delicious but also has the effects of warming the stomach and driving away cold, as well as enhancing physical strength. Chinese cabbage is rich in vitamins and minerals, aiding digestion; ham provides abundant protein and fat, providing energy to the body; and tofu is an excellent source of plant protein, helping to strengthen the body.

👉🏻✨NUTRITIONAL

• Chinese cabbage, ham, and tofu casserole is rich in various vitamins (such as vitamins A and C), minerals (such as calcium and iron), protein, and dietary fiber. It is nutritionally balanced and easy to digest and absorb, making it a healthy dish suitable for the whole family.