Broccoli Cheddar Soup
Rich and smooth, packed with nutrition, warms the body and soul.


Broccoli Cheddar Soup is a rich, velvety, and nutritious Western-style soup. Its main ingredients include broccoli, cheddar cheese, butter, cream, milk, and various vegetables, making it not only delicious but also nutritious.




👉🏻Ingredients list⚠️
Butter
Cream and milk
Chicken stock
Chopped onion
2-3 cloves garlic, minced
Paprika or ground nutmeg
Diced broccoli
1 large carrot, grated
Grated cheddar cheese
Flour
Salt and black pepper
👉🏻✨DIRECTIONS:
Melt butter in a pot and sauté chopped onion and garlic until fragrant.
Add chicken stock, cream, and milk, and bring to a simmer over low heat.
In a separate bowl, mix flour with a little milk to form a paste, then add to the pot and stir well.
Add diced broccoli, grated carrot, and other seasonings, and cook for 5-10 minutes until the broccoli is tender.
Finally, add grated cheddar cheese and stir until melted.
Season to taste and serve.




👉🏻✨TIPS
Do not overcook the broccoli to maintain its bright green color and texture.
Adjust the amount of cheese according to personal preference for a richer flavor.
👉🏻✨BENEFITS
Broccoli Cheddar Soup can be served as a delicious Western-style soup or a filling meal. Its rich flavor and abundant nutrition make it an excellent choice for warming up on cold winter days.
👉🏻✨NUTRITIONAL
Broccoli is rich in vitamin C, dietary fiber, and various minerals, which help boost immunity and promote digestion. Cheddar cheese provides calcium and protein, essential for bone health and muscle growth. Additionally, the fat and lactose in cream and milk provide energy for the body.

